Reviews

BEST OF MADISON…La Bamba was recently voted #1 in late night dining in the annual reader’s poll by Madison Magazine.

“I've been to franchises at UIUC and Ball State, the quality is the same at every one! Definately the best mexican food in Muncie, IN!” --Dale Jensen, Ball State University

“La Bamba isn't meant to be fancy. It's a place to get a good-tasting, incredibly-filling meal in a hurry.”--John Carlson, ALL ACCESS, The Star Press.   

Used with permission by artist, Ben Hatke     www.househatke.com

 “This was steak that had been trimmed, cubed and cooked, and that was all - a welcome change from what so-often passes for steak at fast food Mexican restaurants.” --Jay Rath, The Capital Times

“The service was even faster than Taco Bell, and the food is completely different! The burrito, requiring the use of both hands and many napkins are as good as any in San Antonio.” --James Becktel, Ball State Daily News

“Every order is cooked in front of your eyes. Special care is taken to use the freshest ingredients, never frozen, made with special blends of spices and La Bamba’s original salsa. These are some features that make La Bamba an authentic Mexican dining experience.” --Downtown Lincoln Association News

“If you're tired of reconstituted powdered beans and meat, or weary of vacuum-packed lettuce, La Bamba’s fresh food will reward you with attention.” --Greg Dunn, Indiana University